Ingredients for Best On Bacon
- 1 teaspoon Worcestershire sauce
- 1 tablespoon brown sugar
- 4-6 slices bacon (your favorite cut)
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How to Make Best On Bacon
- Preheat your oven to 375°F (190°C).
- Cook bacon to your desired crispness. Remove from pan and place on a wire rack to drain excess grease.
- In a small bowl, whisk together 1 tablespoon brown sugar and 1 teaspoon Worcestershire sauce until smooth.
- Using a brush or spoon, spread the glaze evenly over the cooked bacon.
- Return the bacon to the oven for 1 minute to allow the glaze to caramelize slightly.
- Remove from oven and let cool slightly before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
24g
Fat
17g
Carbs
2g