Better Than Olive Garden Alfredo Sauce Recipe

Ingredients for Better Than Olive Garden Alfredo Sauce

• Sweet Butter
• 1 tablespoon olive oil
• Garlic Cloves
• Heavy Cream
• 1/2 teaspoon white pepper
• 1 1/2 cups grated Parmesan cheese
• 1/2 cup shredded mozzarella cheese
• Angel Hair Pasta
• Fresh parsley, chopped (for garnish)
• Cracked Black Pepper

How to Make Better Than Olive Garden Alfredo Sauce

1. Melt 1/4 cup butter and 1 tablespoon olive oil in a medium saucepan over medium-low heat.
2. Add 4 cloves minced garlic, 2 cups heavy cream, and 1/2 teaspoon white pepper. Bring the mixture to a gentle simmer, stirring frequently.
3. Reduce heat to low and simmer for 5 minutes, stirring occasionally.
4. Gradually whisk in 1 1/2 cups grated Parmesan cheese. Continue to simmer for 8-10 minutes, or until the sauce has thickened and is smooth, stirring frequently.
5. Stir in 1/2 cup shredded mozzarella cheese until melted and smooth.
6. While the sauce simmers, cook your pasta according to package directions (al dente).
7. Drain the pasta and add it to the Alfredo sauce, tossing gently to coat.
8. Serve immediately, garnished with fresh parsley, freshly cracked black pepper, and extra grated Parmesan cheese.