Blue Cheese And Chive Biscuits Recipe

Elevate your biscuit game with these incredibly easy blue cheese and chive drop biscuits! Flaky, cheesy, and bursting with fresh chive flavor, these golden-brown beauties are perfect for brunch, dinner, or a delightful snack. Get ready for a taste sensation that's surprisingly simple to make.

Prep Time 15 mins

Cook Time 30 mins

Calories 197.8 kcal

Protein 12g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Blue Cheese And Chive Biscuits

All Purpose Flour
1 tablespoon granulated sugar
2 teaspoons baking powder
1/2 teaspoon cream of tartar
1/2 teaspoon salt
1/2 cup (1 stick) cold unsalted butter, cut into small pieces
Sharp Cheddar Cheese
Blue Cheese
Fresh Chives
3/4 cup buttermilk
1 large egg

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How to Make Blue Cheese And Chive Biscuits

Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
In a large bowl, whisk together the flour, sugar, baking powder, cream of tartar, and salt.
Cut in the cold butter using a pastry blender, your fingers, or two forks until the mixture resembles coarse crumbs.
Stir in the crumbled blue cheese and chopped chives.
In a separate small bowl, whisk together the buttermilk and egg.
Add the wet ingredients to the dry ingredients and stir gently until just combined. Do not overmix.
Drop rounded tablespoons of dough onto the prepared baking sheet, leaving about 2 inches between each biscuit.
Bake for 12-15 minutes, or until the biscuits are golden brown and a toothpick inserted into the center comes out clean.
Remove from oven and let cool slightly before serving. Enjoy warm with butter!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

Fat

31g

Carbs

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Starters Appetizers & Snacks Breakfast & Brunch Lunch Sweets & Sides Side Dishes The Americas American Southern Vegetarian Spring Recipes Game Day Recipes Baking 30 Minutes Or Less

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Frequently Asked Questions

How long does it take to make Blue Cheese And Chive Biscuits?

Blue Cheese And Chive Biscuits takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Blue Cheese And Chive Biscuits?

Blue Cheese And Chive Biscuits has approximately 197.8 calories per serving, with about 12 g protein, 6 g carbohydrates and 15 g fat.

What ingredients do I need for Blue Cheese And Chive Biscuits?

The key ingredients for Blue Cheese And Chive Biscuits are All Purpose Flour, Sugar, Baking Powder, Cream Of Tartar, Salt, Butter. See the full list with measurements above.