Bobbing Apple Punch Recipe

A festive and refreshing apple punch perfect for fall gatherings or any occasion! This bubbly concoction combines the sweetness of apple cider and pineapple juice with a zesty kick of orange juice and a hint of ginger. Garnished with crisp apple slices and vibrant orange wedges, it's both delicious and visually appealing. Easy to make and chill, it's the perfect make-ahead drink for your next party!

Prep Time 20 mins
Cook Time 0 mins
Calories 140.2 kcal
Protein 1g
Rating Be the first
Bobbing Apple Punch 64

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Bobbing Apple Punch

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How to Make Bobbing Apple Punch

  1. In a large punch bowl, combine 2 cups orange juice, 4 cups apple cider, 2 cups pineapple juice, and 1 cup granulated sugar.
  2. Stir well until the sugar is completely dissolved.
  3. Refrigerate for at least 2 hours to allow the flavors to meld and the punch to chill thoroughly.
  4. Before serving, gently stir in 2 liters of chilled ginger ale.
  5. Add 3-4 sliced apples, 1 cup orange slices, and a generous amount of ice cubes.
  6. Garnish with additional apple slices and orange wedges if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

122g

Fat

0g

Carbs

11g

Frequently Asked Questions

How long does it take to make Bobbing Apple Punch?

Bobbing Apple Punch takes about 20 minutes from start to finish — roughly 20 minutes to prepare and 0 minutes to cook.

How many calories are in Bobbing Apple Punch?

Bobbing Apple Punch has approximately 140.2 calories per serving, with about 1 g protein, 11 g carbohydrates and 0 g fat.

What ingredients do I need for Bobbing Apple Punch?

The key ingredients for Bobbing Apple Punch are Orange Juice, Apple Cider, Pineapple Juice, Sugar, Ginger Ale, Red Apples. See the full list with measurements above.

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