Forktionary

Breakfast In A Hurry Recipe

Say goodbye to breakfast delays! This recipe lets you bake a delicious, cheesy bacon omelet in one pan, feeding the whole family *before* you even sit down. Perfect for busy mornings, this recipe is quick, easy, and utterly satisfying. No more individual omelet cooking – just one big, beautiful bake!

Prep Time 15 mins
Cook Time 40 mins
Calories 632.2 kcal
Protein 84g
Rating 3.3 (6 Reviews)
Breakfast In A Hurry 14

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Breakfast In A Hurry

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How to Make Breakfast In A Hurry

  1. Preheat oven to 350°F (175°C).
  2. Spray an 8x8 inch glass baking dish with non-stick cooking spray.
  3. Place 4 slices of cooked bacon, crumbled, in the bottom of the dish.
  4. Sprinkle 1 cup of shredded cheddar cheese (or your favorite cheese) evenly over the bacon.
  5. In a large bowl, whisk together 6 large eggs with 1/4 cup of milk or cream, a pinch of salt, and a pinch of black pepper.
  6. Pour the egg mixture evenly over the cheese and bacon.
  7. Bake for 25-30 minutes, or until the omelet is set and lightly golden brown.
  8. Let cool slightly before cutting into squares and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

45 g

Sugar

4g

Fat

139g

Carbs

0g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Drinks & Cocktails

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Very Low Carbs Breakfast Eggs Dairy Easy Cheese Eggs Dietary High Calcium High Protein Low Carb High In Something Low In Something