Brown Irish Soda Bread Recipe

Authentic Brown Irish Soda Bread recipe from Better Homes & Gardens! This easy-to-follow recipe yields a deliciously rustic loaf with a perfectly browned crust and fluffy interior. Perfect for breakfast, brunch, or a delightful afternoon treat.

Prep Time 15 mins

Cook Time 55 mins

Calories 86.7 kcal

Protein 5g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Brown Irish Soda Bread

Whole Wheat Flour
All Purpose Flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 cup (1 stick) cold unsalted butter
1/4 teaspoon salt
Egg
1 3/4 cups buttermilk

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How to Make Brown Irish Soda Bread

Preheat oven to 375°F (190°C).
In a large bowl, whisk together 4 cups all-purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda, and 1/4 teaspoon salt.
Cut in 1/2 cup (1 stick) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
In a separate bowl, whisk together 1 large egg and 1 3/4 cups buttermilk.
Add the wet ingredients to the dry ingredients and stir gently until just combined. Do not overmix.
Lightly flour a clean surface and gently knead the dough 12 times. Avoid over-kneading.
Grease a baking sheet with butter or cooking spray.
Shape the dough into a 6-inch round loaf and place it on the prepared baking sheet.
Using a sharp knife, cut a 1/4-inch deep cross, approximately 4 inches long, into the top of the loaf.
Brush the top of the loaf with 1 beaten egg.
Bake for 35-40 minutes, or until the bread is golden brown and sounds hollow when tapped on the bottom.
Let the bread cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides European American Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Occasion For Large Groups Breads European Holiday Event Irish St Patricks Day Number Of Servings

Frequently Asked Questions

How long does it take to make Brown Irish Soda Bread?

Brown Irish Soda Bread takes about 70 minutes from start to finish — roughly 15 minutes to prepare and 55 minutes to cook.

How many calories are in Brown Irish Soda Bread?

Brown Irish Soda Bread has approximately 86.7 calories per serving, with about 5 g protein, 4 g carbohydrates and 4 g fat.

What ingredients do I need for Brown Irish Soda Bread?

The key ingredients for Brown Irish Soda Bread are Whole Wheat Flour, All Purpose Flour, Baking Powder, Baking Soda, Butter, Salt. See the full list with measurements above.