Brown Sugar Fudge Penuche Recipe

Indulge in the rich, creamy perfection of our Brown Sugar Fudge Penuche! This easy-to-make recipe delivers a decadent dessert with a delightful balance of brown sugar sweetness and nutty, buttery flavor. Perfect for holiday gatherings or a cozy night in, this fudge is guaranteed to be a crowd-pleaser. Get ready to experience fudge perfection!

Prep Time 15 mins
Cook Time 0 mins
Calories 482.9 kcal
Protein 3g
Rating Be the first
Brown Sugar Fudge Penuche 47

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Brown Sugar Fudge Penuche

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How to Make Brown Sugar Fudge Penuche

  1. In a medium saucepan over medium heat, combine the brown sugar, butter, evaporated milk, and vanilla extract.
  2. Bring the mixture to a boil, stirring constantly.
  3. Once boiling, continue to stir continuously for 5-7 minutes, or until the mixture reaches 235°F (113°C) on a candy thermometer. The mixture should form a soft ball when a small amount is dropped into a glass of ice water.
  4. Remove from heat and let the mixture cool slightly, about 5-10 minutes, stirring occasionally to prevent it from setting too quickly.
  5. Stir in the chopped pecans or walnuts.
  6. Pour the fudge into a greased 8x8 inch baking dish.
  7. Let the fudge cool completely at room temperature, then refrigerate for at least 2 hours, or until firm.
  8. Once firm, cut into squares and enjoy your homemade Brown Sugar Fudge Penuche!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

297g

Fat

62g

Carbs

26g

Frequently Asked Questions

How long does it take to make Brown Sugar Fudge Penuche?

Brown Sugar Fudge Penuche takes about 15 minutes from start to finish — roughly 15 minutes to prepare and 0 minutes to cook.

How many calories are in Brown Sugar Fudge Penuche?

Brown Sugar Fudge Penuche has approximately 482.9 calories per serving, with about 3 g protein, 26 g carbohydrates and 30 g fat.

What ingredients do I need for Brown Sugar Fudge Penuche?

The key ingredients for Brown Sugar Fudge Penuche are White Sugar, Light Brown Sugar, Heavy Cream, Molasses, Unsweetened Chocolate, Butter. See the full list with measurements above.

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