Budwig Cream Recipe

Discover the creamy, dreamy Budwig Cream! This unique recipe, inspired by a family tradition, combines the goodness of cottage cheese and flaxseed oil for a surprisingly delicious and nutritious treat. While not a medical cure, many report feeling healthier after incorporating this blend into their diet. This recipe is easy to make, taking only 10 minutes to prepare. Try it today and experience the delightful taste and potential health benefits!

Prep Time 10 mins
Cook Time 10 mins
Calories 474.6 kcal
Protein 15g
Rating 4.2 (6 Reviews)
Budwig Cream 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Budwig Cream

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How to Make Budwig Cream

  1. In a medium bowl, combine the cottage cheese, flaxseed oil, honey, and optional vanilla extract.
  2. Mix thoroughly until well combined and creamy. You may need to use a fork or whisk to break up any lumps in the cottage cheese.
  3. Gently fold in the berries.
  4. Serve immediately for the best flavor and texture. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

123g

Fat

15g

Carbs

21g