Ingredients for Buttermilk Ranch Style Salad Dressing
- 1 cup low-fat buttermilk
- 1/2 cup cottage cheese
- 1/2 cup low-fat sour cream
- 1 green onion, chopped
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon salt
- 1 large garlic clove, minced
- 1/4 teaspoon freshly ground black pepper
- 1 tablespoon fresh parsley, chopped (optional)
- 1 teaspoon fresh dill, chopped (optional)
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How to Make Buttermilk Ranch Style Salad Dressing
- Combine all ingredients in a blender or food processor.
- Blend until completely smooth and creamy, scraping down the sides as needed.
- Transfer the dressing to an airtight container.
- Refrigerate for at least 30 minutes to allow the flavors to meld before serving. This step is optional but recommended for best results.
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
5g
Fat
7g
Carbs
0g