Ingredients for Cajun Chicken Caesar Wrap For 1
- Extra Virgin Olive Oil
- Boneless Skinless Chicken Breast
- 1/2 teaspoon McCormick Bayou Cajun seasoning
- Romaine Lettuce
- 2 tablespoons Cardini's Original Caesar dressing
- Whole Wheat Tortilla
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How to Make Cajun Chicken Caesar Wrap For 1
- Cut one chicken breast into 1/2-inch strips.
- In a bowl, toss chicken strips with 1 teaspoon olive oil and 1/2 teaspoon McCormick Bayou Cajun seasoning until evenly coated.
- Heat a grill pan over high heat.
- Grill chicken for 3 minutes per side, or until browned and slightly blackened with grill marks.
- While chicken grills, toss 1/2 cup romaine lettuce with 2 tablespoons Cardini's Original Caesar dressing.
- Microwave one large flour tortilla for 30 seconds to soften.
- Add the grilled chicken to the tortilla.
- Top with the Caesar lettuce mixture.
- Wrap tightly and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
29 g
Sugar
2g
Fat
13g
Carbs
8g