Cappuccino Banana Smoothie Recipe

This creamy Cappuccino Banana Smoothie is the perfect low-calorie treat! Developed over months of testing, this recipe delivers the rich, coffee-flavored goodness you crave without the guilt. We use half a banana (or a whole one, if you prefer!) for a naturally sweet and satisfying smoothie that's ready in minutes. Perfect for a quick breakfast, post-workout recovery, or an afternoon pick-me-up.

Prep Time 8 mins
Cook Time 8 mins
Calories 76.9 kcal
Protein 8g
Rating 4.5 (4 Reviews)
Cappuccino Banana Smoothie 27

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cappuccino Banana Smoothie

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How to Make Cappuccino Banana Smoothie

  1. Add banana chunks to a blender.
  2. Add sugar substitute and cocoa powder to the blender.
  3. Add 2 ice cubes to the blender.
  4. In a separate cup, whisk together skim milk, instant coffee, and vanilla extract.
  5. Pour the milk mixture into the blender.
  6. Blend on low speed until the ice is partially crushed and the mixture is mostly smooth.
  7. Add the remaining 5-7 ice cubes.
  8. Blend on high speed until completely smooth and creamy.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

17g

Fat

1g

Carbs

4g