Caramel Fondue For Four Recipe

Craving a quick and easy dessert? This Caramel Fondue recipe is perfect for a cozy night in! Using store-bought caramel candies as a base, this recipe is surprisingly simple and delivers a rich, decadent caramel sauce in just 13 minutes. Serve with sliced apples, bananas, and surprisingly delicious tortilla chips for a fun and unexpected twist on a classic treat. Perfect for sharing with friends, family, or as a delightful surprise for your little ones!

Prep Time 5 mins
Cook Time 13 mins
Calories 219.5 kcal
Protein 4g
Rating Be the first
Caramel Fondue For Four 38

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Caramel Fondue For Four

  • 1 cup (about 20-24) individually wrapped caramel candies
  • 2 tablespoons unsalted butter
  • 1/4 cup milk (plus more as needed for desired consistency)

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How to Make Caramel Fondue For Four

  1. Unwrap the caramel candies and set aside.
  2. In a small saucepan over medium heat, melt the butter.
  3. Add the unwrapped caramel candies and milk to the saucepan. Stir constantly until the caramels are completely melted and the mixture is smooth.
  4. Reduce heat to low. If the mixture becomes too thick, add a small amount of additional milk at a time until you reach your desired consistency.
  5. Carefully pour the melted caramel into a small fondue pot or heat-safe bowl. Place over a low heat source (such as a candle warmer or small burner) to keep warm, stirring occasionally. **Caution:** Monitor closely to prevent scorching.
  6. Serve immediately with sliced apples, bananas, and tortilla chips.
  7. Continue to stir occasionally to prevent sticking and burning.
  8. Enjoy your delicious and easy caramel fondue!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

112g

Fat

24g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Appetizers Desserts Fruit Easy Beginner Cook Dinner Party Kid Friendly Dips Candy Dietary Brunch Taste Mood Sweet Presentation Served Hot

Frequently Asked Questions

How long does it take to make Caramel Fondue For Four?

Caramel Fondue For Four takes about 18 minutes from start to finish — roughly 5 minutes to prepare and 13 minutes to cook.

How many calories are in Caramel Fondue For Four?

Caramel Fondue For Four has approximately 219.5 calories per serving, with about 4 g protein, 11 g carbohydrates and 14 g fat.

What ingredients do I need for Caramel Fondue For Four?

The key ingredients for Caramel Fondue For Four are Caramel Candies, Butter, Milk. See the full list with measurements above.

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