Ingredients for Charred Onion Slivers
- Onion
- Garlic Cloves
- Extra Virgin Olive Oil
- Black Pepper
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How to Make Charred Onion Slivers
- Preheat your grill to medium-high heat. Place a vegetable grill rack on the grill.
- In a large bowl, toss 2 large red onions, thinly sliced, and 2 cloves garlic, minced, with 2 tablespoons of olive oil. Season with 1/2 teaspoon salt and 1/4 teaspoon black pepper.
- Grill the onions and garlic, stirring frequently, for 10-15 minutes, or until they are slightly charred and tender. Use tongs to turn them regularly to ensure even cooking and charring.
- Remove from grill and taste. Adjust seasoning with salt and pepper as needed.
- Serve immediately as a delicious topping for burgers, grilled mushrooms, baked potatoes, or enjoy as a side dish.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
19g
Fat
4g
Carbs
3g
Recipe Tags (Choose a tag and find related recipes!)
30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Low Protein 5 Ingredients Or Less Condiments Etc Vegetables American Easy Beginner Cook Diabetic Vegan Vegetarian Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Garnishes Inexpensive Healthy 2 Low In Something Onions Grilling Presentation Served Hot Technique From Scratch
