Cherry Cinnamon Smoothie Recipe

Experience a burst of juicy cherries and warm cinnamon in this delightful smoothie! A slightly tweaked version of a classic recipe from the 1996 Vegetarian Handbook, this quick and easy treat is perfect for breakfast, a snack, or a refreshing dessert. Enjoy the perfect blend of sweet and spicy!

Prep Time 2 mins
Cook Time 2 mins
Calories 465.6 kcal
Protein 12g
Rating 4.9 (10 Reviews)
Cherry Cinnamon Smoothie

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cherry Cinnamon Smoothie

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How to Make Cherry Cinnamon Smoothie

  1. Add 1 cup frozen cherries, 1/2 cup milk (dairy or non-dairy), 1/4 cup plain yogurt (Greek or regular), 1 tablespoon honey or maple syrup (adjust to taste), 1 teaspoon ground cinnamon, and a pinch of salt to a blender.
  2. Blend on high speed until completely smooth and creamy. Add a splash more milk if needed to reach desired consistency.
  3. Pour into two glasses and garnish with fresh cherries or a sprinkle of cinnamon, if desired.
  4. Enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

343g

Fat

1g

Carbs

36g