Ingredients for Cherry Cordial Hot Chocolate
- 2 cups milk
- Half And Half
- 1/2 cup chocolate syrup
- Maraschino Cherry Juice
- 1 cup heavy whipping cream
- 2-3 tablespoons powdered sugar
- Maraschino Cherry
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How to Make Cherry Cordial Hot Chocolate
- In a medium saucepan, combine 2 cups milk, 1 cup half-and-half, 1/2 cup chocolate syrup, and 7 tablespoons cherry juice.
- Heat over medium-low heat, stirring frequently, until warmed through and chocolate is melted (about 5-7 minutes). Do not boil.
- In a separate bowl, beat 1 cup heavy whipping cream with an electric mixer on medium speed until soft peaks begin to form.
- Gradually add 2-3 tablespoons powdered sugar and the remaining 3 tablespoons cherry juice while continuing to beat until stiff peaks form.
- Pour hot chocolate into mugs.
- Top with a generous dollop of whipped cream.
- Garnish each mug with a fresh cherry for the perfect finishing touch.
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
80g
Fat
106g
Carbs
16g
