Chewy Or Crunchy Flapjacks Recipe

Discover the magic of this easy oaty cake recipe! Make it chewy and moist or transform it into a crunchy, caramel-flavored delight. This versatile recipe offers two delicious variations – perfect for satisfying any sweet craving. Get ready for a simple yet incredibly rewarding baking experience!

Prep Time 10 mins
Cook Time 40 mins
Calories 239.4 kcal
Protein 3g
Rating Be the first
Chewy Or Crunchy Flapjacks 52

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chewy Or Crunchy Flapjacks

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How to Make Chewy Or Crunchy Flapjacks

  1. Preheat oven to 175°C (350°F). Line a square, shallow baking tin (approximately 20x20cm) with greaseproof paper.
  2. In a medium saucepan, combine 175g margarine, 175g caster sugar, and 175ml golden syrup. Heat gently over low heat, stirring frequently, until the margarine is melted and the sugar is dissolved.
  3. Remove from heat and stir in 350g rolled oats. If making fruit flapjack, add 50g raisins and/or sultanas now.
  4. Pour the mixture into the prepared baking tin and press down firmly and evenly to create an even layer.
  5. Bake for 25-30 minutes, or until golden brown and set. Check for doneness after 25 minutes; oven temperatures can vary. Note: accuracy in temperature is critical.
  6. Let the flapjack cool completely in the tin before slicing. This allows it to set properly.
  7. Once cool, carefully slice into 8 fingers while still in the tin.
  8. **For Crunchy Flapjack:** Repeat steps 1-6 but bake at 190°C (375°F) for the same time.
  9. Store in an airtight container at room temperature for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

46g

Fat

12g

Carbs

8g

Frequently Asked Questions

How long does it take to make Chewy Or Crunchy Flapjacks?

Chewy Or Crunchy Flapjacks takes about 50 minutes from start to finish — roughly 10 minutes to prepare and 40 minutes to cook.

How many calories are in Chewy Or Crunchy Flapjacks?

Chewy Or Crunchy Flapjacks has approximately 239.4 calories per serving, with about 3 g protein, 8 g carbohydrates and 22 g fat.

What ingredients do I need for Chewy Or Crunchy Flapjacks?

The key ingredients for Chewy Or Crunchy Flapjacks are Porridge Oats, Rolled Oats, Margarine, Golden Syrup, Sugar. See the full list with measurements above.

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