Chinese Poach Chicken Dip Recipe

Discover the secrets of this authentic Malaysian Chinese family recipe! This incredibly flavorful Chinese Poached Chicken Dip (inspired by Nyonya cuisine) is surprisingly easy to make and ready in under 20 minutes. Tender chicken infused with aromatic ginger, garlic, and savory bean sauce creates a dip that's perfect for crackers, vegetables, or dumplings. A quick simmering process develops a rich, umami flavor that will leave you wanting more!

Prep Time 5 mins
Cook Time 10 mins
Calories 27.8 kcal
Protein 2g
Rating Be the first
Chinese Poach Chicken Dip 53

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chinese Poach Chicken Dip

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How to Make Chinese Poach Chicken Dip

  1. Heat 1 tablespoon of oil in a wok or skillet over medium heat.
  2. Add 1 tablespoon minced ginger and sauté until fragrant and lightly browned (about 1 minute).
  3. Add 2 cloves minced garlic, 1 tablespoon fermented bean sauce (Taucheo), and 1 tablespoon chopped coriander. Stir-fry for 30 seconds until fragrant.
  4. Pour in 1 cup of chicken stock and 1 tablespoon of oyster sauce. Stir to combine.
  5. Bring the mixture to a simmer, then reduce heat to low and cook for 5-7 minutes, or until the sauce has reduced by half and slightly thickened.
  6. Stir in 1 teaspoon of sugar (or to taste) to balance the saltiness and freshly ground black pepper to taste.
  7. Remove from heat and let cool slightly before serving.
  8. Serve with your favorite dippers such as crackers, vegetables, or dumplings. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

2g

Fat

0g

Carbs

1g

Frequently Asked Questions

How long does it take to make Chinese Poach Chicken Dip?

Chinese Poach Chicken Dip takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Chinese Poach Chicken Dip?

Chinese Poach Chicken Dip has approximately 27.8 calories per serving, with about 2 g protein, 1 g carbohydrates and 0 g fat.

What ingredients do I need for Chinese Poach Chicken Dip?

The key ingredients for Chinese Poach Chicken Dip are Brown Bean Sauce, Cilantro, Spring Onion, Oyster Sauce, Garlic Cloves, Ginger. See the full list with measurements above.

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