Chocolate Snacker Recipe

Indulge in this incredibly easy and quick Chocolate Snacker Cake! A delightful twist on traditional chocolate cake, this recipe uses cocoa powder for a unique flavor profile. Adapted from a beloved family recipe (and over 10 years of baking!), this moist and delicious cake is perfect for satisfying any sweet craving. Top with strawberry jam and a dusting of powdered sugar for a simple treat, or elevate it with ice cream for a surprising German Forest Cake-inspired dessert!

Prep Time 15 mins
Cook Time 45 mins
Calories 124.2 kcal
Protein 2g
Rating Be the first
Chocolate Snacker 72

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chocolate Snacker

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How to Make Chocolate Snacker

  1. Preheat oven to 350°F (175°C). Grease a 9-inch square baking pan.
  2. In a large bowl, whisk together 1 ½ cups all-purpose flour, ¾ cup unsweetened cocoa powder, 2 teaspoons baking powder, 1 teaspoon baking soda, and ½ teaspoon salt.
  3. Add 1 cup packed light brown sugar to the dry ingredients and mix well.
  4. In a separate bowl, whisk together 1 cup buttermilk, ½ cup water, ½ cup vegetable oil, and 1 teaspoon vanilla extract.
  5. Gradually add the wet ingredients to the dry ingredients, whisking until just combined. Do not overmix.
  6. Pour batter into the prepared pan and spread evenly.
  7. Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let the cake cool completely in the pan before removing.
  9. Once cooled, carefully slice the cake horizontally into two layers.
  10. Spread a generous layer of strawberry jam between the cake layers.
  11. Gently press the layers back together.
  12. Dust with powdered sugar or serve with a scoop of vanilla ice cream. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

54g

Fat

2g

Carbs

7g

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Frequently Asked Questions

How long does it take to make Chocolate Snacker?

Chocolate Snacker takes about 60 minutes from start to finish — roughly 15 minutes to prepare and 45 minutes to cook.

How many calories are in Chocolate Snacker?

Chocolate Snacker has approximately 124.2 calories per serving, with about 2 g protein, 7 g carbohydrates and 5 g fat.

What ingredients do I need for Chocolate Snacker?

The key ingredients for Chocolate Snacker are Flour, Unsweetened Cocoa Powder, Baking Powder, Baking Soda, Salt, Brown Sugar. See the full list with measurements above.

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