Forktionary

Chorizo Substitute Recipe

Craving chorizo but can't find it in stores? This incredibly simple recipe creates a delicious and authentic-tasting substitute in just 10 minutes! Perfect for tacos, paella, or any dish calling for that signature smoky spice.

Prep Time 5 mins
Cook Time 10 mins
Calories 1216.3 kcal
Protein 208g
Rating 4.0 (1 Reviews)
Chorizo Substitute 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chorizo Substitute

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How to Make Chorizo Substitute

  1. In a medium bowl, combine 1 pound ground pork, 1 tablespoon smoked paprika, 1 teaspoon sweet paprika, 1 teaspoon dried oregano, 1/2 teaspoon garlic powder, 1/4 teaspoon cayenne pepper (optional), 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  2. Thoroughly mix all ingredients until evenly distributed.
  3. Heat a large skillet over medium-high heat. Add the chorizo substitute mixture and cook, breaking it up with a spoon, until browned and cooked through (approximately 5-7 minutes).
  4. Serve immediately and enjoy your homemade chorizo substitute!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

1g

Fat

156g

Carbs

0g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American 5 Ingredients Or Less Very Low Carbs Breakfast Lunch Pork Mexican Easy Dietary Low Sodium High Protein Low Carb High In Something Low In Something Meat 3 Steps Or Less