Cinnamon Fruit Dip Recipe

Warm up your taste buds with this irresistible Cinnamon Fruit Dip! A perfect blend of sweet brown sugar, fragrant cinnamon, and a hint of spice, this 5-minute dip is the ultimate complement to your favorite fresh fruits. Easy to make and guaranteed to be a crowd-pleaser!

Prep Time 5 mins
Cook Time 5 mins
Calories 566 kcal
Protein 14g
Rating 4.5 (2 Reviews)
Cinnamon Fruit Dip 35

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cinnamon Fruit Dip

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How to Make Cinnamon Fruit Dip

  1. In a medium bowl, whisk together 8 ounces of sour cream and 1/4 cup packed light brown sugar until the sugar is completely dissolved.
  2. Add 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, 1/4 teaspoon ground nutmeg, 1 tablespoon lemon juice, and a pinch of salt. Whisk until thoroughly combined and smooth.
  3. Serve immediately with your favorite fresh fruits like apples, berries, and bananas. Enjoy!
  4. For an extra special touch, garnish with a sprinkle of cinnamon and a few fresh berries.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

72g

Fat

150g

Carbs

9g