Citrus Compote With Honey And Golden Raisins Recipe

A vibrant and flavorful citrus compote, bursting with the sweetness of honey and the tang of oranges, grapefruits, and kiwifruit. Golden raisins add a delightful chewiness, making this a perfect accompaniment to yogurt, pancakes, or ice cream. This easy 30-minute recipe is perfect for breakfast, brunch, or dessert!

Prep Time 20 mins
Cook Time 30 mins
Calories 301.9 kcal
Protein 5g
Rating Be the first
Citrus Compote With Honey And Golden Raisins 58

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Citrus Compote With Honey And Golden Raisins

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Citrus Compote With Honey And Golden Raisins? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Citrus Compote With Honey And Golden Raisins

  1. In a saucepan, combine 1/2 cup white wine, 1/2 cup orange juice, and 1/4 cup honey.
  2. Split a vanilla bean lengthwise and scrape the seeds into the saucepan.
  3. Add the vanilla bean pod to the saucepan and bring to a boil over high heat.
  4. Reduce heat to medium-low and simmer, uncovered, for 15-20 minutes, or until the liquid is reduced to about 1 cup, stirring occasionally.
  5. Remove from heat and stir in 1/2 cup golden raisins. Set aside to cool completely.
  6. While the compote cools, prepare the citrus fruits. Cut off the top and bottom of 2 oranges and 2 grapefruits.
  7. Stand each citrus fruit upright and cut off the peel and white pith in thick strips.
  8. Over a bowl, carefully separate each segment from the membrane, letting the segments fall into the bowl. Repeat with remaining fruits.
  9. Peel 2 kiwifruits and cut each into 8 wedges.
  10. Add the kiwifruit wedges to the bowl with the orange and grapefruit segments.
  11. Remove the vanilla bean pod from the cooled compote.
  12. Gently add the cooled honey-wine compote and raisins to the citrus fruit. Stir to combine.
  13. Serve immediately or chill for later. Spoon into individual bowls for a delightful treat.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

144g

Fat

0g

Carbs

18g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion South West Pacific Breakfast Desserts Fruit Australian Dinner Party Holiday Event Romantic Spring Summer Vegetarian Dietary Seasonal Valentines Day New Zealand Citrus Oranges Tropical Fruit Kiwifruit Brunch Taste Mood Sweet

Frequently Asked Questions

How long does it take to make Citrus Compote With Honey And Golden Raisins?

Citrus Compote With Honey And Golden Raisins takes about 50 minutes from start to finish — roughly 20 minutes to prepare and 30 minutes to cook.

How many calories are in Citrus Compote With Honey And Golden Raisins?

Citrus Compote With Honey And Golden Raisins has approximately 301.9 calories per serving, with about 5 g protein, 18 g carbohydrates and 0 g fat.

What ingredients do I need for Citrus Compote With Honey And Golden Raisins?

The key ingredients for Citrus Compote With Honey And Golden Raisins are Sweet Dessert Wine, Fresh Orange Juice, Honey, Vanilla Bean, Golden Raisin, Seedless Oranges. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review