Ingredients for Clothes Pin Cookies Lady Locks
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How to Make Clothes Pin Cookies Lady Locks
- Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a large bowl, cream together the butter and sugars until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Roll the dough into 1-inch balls. Place them on the prepared baking sheets, leaving about 2 inches between each cookie.
- Bake for 8-10 minutes, or until the edges are lightly golden brown.
- Remove from oven and let cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
- Once cool, enjoy these delightful cookies! They are perfect with a glass of cold milk or hot cocoa.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
22g
Fat
20g
Carbs
5g