Ingredients for Company S Coming Rice
- 2 cups long-grain white rice
- Beef Consomme Soup
- French Onion Soup
- Sliced Water Chestnuts
- 1/4 cup (1/2 stick) unsalted butter, cut into small pieces
How to Make Company S Coming Rice
- Preheat your oven to 350°F (175°C).
- Lightly grease a 9x13 inch baking dish.
- In the baking dish, combine the uncooked rice, cream of mushroom soup, cream of chicken soup, and sliced water chestnuts.
- Stir in the chicken broth (or water).
- Dot the top evenly with the small pieces of butter.
- Bake uncovered for 45-50 minutes, or until the rice is cooked through, bubbly, and the top is lightly browned and slightly crispy.
- Let stand for 5 minutes before serving. Enjoy!
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
4g
Fat
18g
Carbs
7g