Cornbread Souffle Simple Recipe

This quick and easy cornbread souffle recipe is a crowd-pleaser! Get ready to wow your friends and family with this light and fluffy side dish, perfect for any occasion. Its simple ingredients and straightforward instructions make it ideal for weeknight dinners or special gatherings. Prepare to be amazed by how delicious and surprisingly simple this recipe is.

Prep Time 15 mins
Cook Time 65 mins
Calories 510.2 kcal
Protein 17g
Rating Be the first
Cornbread Souffle Simple 46

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cornbread Souffle Simple

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Cornbread Souffle Simple? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Cornbread Souffle Simple

  1. Preheat oven to 375°F (190°C). Grease an 8x8 inch baking dish.
  2. In a large bowl, combine 1 (15 ounce) can whole kernel corn, drained; 1 cup all-purpose flour; 1 cup milk; 1/2 cup yellow cornmeal; 1/4 cup melted butter; 2 large eggs; 1 teaspoon baking powder; 1 teaspoon salt; and 1/2 teaspoon sugar.
  3. Whisk until just combined. Do not overmix.
  4. Pour batter into the prepared baking dish.
  5. Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
  6. Let cool for 10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

46 g

Sugar

49g

Fat

46g

Carbs

19g

Recipe Categories (Choose a category and find related recipes!)

Frequently Asked Questions

How long does it take to make Cornbread Souffle Simple?

Cornbread Souffle Simple takes about 80 minutes from start to finish — roughly 15 minutes to prepare and 65 minutes to cook.

How many calories are in Cornbread Souffle Simple?

Cornbread Souffle Simple has approximately 510.2 calories per serving, with about 17 g protein, 19 g carbohydrates and 45 g fat.

What ingredients do I need for Cornbread Souffle Simple?

The key ingredients for Cornbread Souffle Simple are Margarine, Sour Cream, Egg, Creamed Corn, Whole Kernel Corn, Jiffy Corn Muffin Mix. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review