Creamed Corn Parsley Bacon On Muffins Recipe

Start your day with a burst of flavor! This quick and easy recipe for Creamed Corn, Bacon & Parsley Muffins is a delicious and healthy breakfast or lunch option. Found in a healthy heart cookbook, this recipe is incredibly versatile – enjoy it on muffins, or try it on leftover damper for a fun twist! Crispy bacon, sweet corn, and fresh parsley create a perfect savory combination.

Prep Time 5 mins
Cook Time 7 mins
Calories 260.9 kcal
Protein 16g
Rating Be the first
Creamed Corn Parsley Bacon On Muffins 32

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Creamed Corn Parsley Bacon On Muffins

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How to Make Creamed Corn Parsley Bacon On Muffins

  1. Cook 4 slices of bacon in a non-stick pan over medium heat until crisp. Remove bacon and set aside on a paper towel-lined plate to drain.
  2. In the same pan, add 1 cup of creamed corn and heat over low heat for 2 minutes, stirring occasionally.
  3. Crumble the cooked bacon into the creamed corn. Stir in 2 tablespoons of chopped fresh parsley.
  4. Spread 4 buttered muffins with the creamed corn and bacon mixture.
  5. Garnish with extra parsley, if desired, and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

22g

Fat

10g

Carbs

15g

Frequently Asked Questions

How long does it take to make Creamed Corn Parsley Bacon On Muffins?

Creamed Corn Parsley Bacon On Muffins takes about 12 minutes from start to finish — roughly 5 minutes to prepare and 7 minutes to cook.

How many calories are in Creamed Corn Parsley Bacon On Muffins?

Creamed Corn Parsley Bacon On Muffins has approximately 260.9 calories per serving, with about 16 g protein, 15 g carbohydrates and 10 g fat.

What ingredients do I need for Creamed Corn Parsley Bacon On Muffins?

The key ingredients for Creamed Corn Parsley Bacon On Muffins are Bacon, Creamed Corn, Parsley, English Muffins, Butter. See the full list with measurements above.

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