Apple Bacon Cheddar Bake Recipe

Sweet, savory, and utterly irresistible! This Apple Bacon Cheddar Bake combines the crisp sweetness of apples with salty bacon and creamy cheddar cheese for a flavor explosion. Easy to make and perfect for a cozy weeknight dinner or a crowd-pleasing brunch dish. Get ready for a taste sensation!

Prep Time 20 mins
Cook Time 50 mins
Calories 623.7 kcal
Protein 44g
Rating 4.5 (2 Reviews)
Apple Bacon Cheddar Bake 85

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Bacon Cheddar Bake

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How to Make Apple Bacon Cheddar Bake

  1. Preheat oven to 375°F (190°C).
  2. Peel and thinly slice 4 medium apples (about 4 cups).
  3. In a large bowl, gently toss the apples with 1/2 cup granulated sugar and 1 teaspoon ground cinnamon.
  4. Arrange the apple mixture in rows in a greased 13x9 inch baking dish.
  5. Sprinkle 1 1/2 cups shredded sharp cheddar cheese evenly over the apples.
  6. Crumble 4 slices of cooked bacon over the cheese.
  7. In a separate bowl, whisk together 2 large eggs, 1 cup heavy cream, 1/4 cup brown sugar, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
  8. Pour the egg mixture evenly over the apples, cheese, and bacon.
  9. Bake for 35-40 minutes, or until the top is lightly browned and the center is set.
  10. Let cool slightly before serving. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

46 g

Sugar

47g

Fat

90g

Carbs

10g