Ingredients for Crunchy Delight
- Sweetened Condensed Milk
- Whole Milk
- 3 large eggs
- 1 teaspoon vanilla extract
- Corn Flakes
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How to Make Crunchy Delight
- Preheat oven to 350°F (175°C). Grease and flour a baking tin (approximately 8x8 inches).
- In a large bowl, beat 3 large eggs until thick and pale yellow. Gradually whisk in 1 (14-ounce) can of sweetened condensed milk and 1 teaspoon of vanilla extract. Gently fold in 2 cups of cornflakes cereal.
- Pour the mixture into the prepared baking tin and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Let the Crunchy Delight cool slightly before drizzling with 2 tablespoons of liquid orange blossom honey.
- Serve warm or at room temperature as a delightful pudding. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
89g
Fat
17g
Carbs
9g