Decadent Vegan Dark Choco Brownies Recipe

Indulge in these intensely rich and fudgy vegan dark chocolate brownies! Made without any animal products, these decadent squares are surprisingly easy to make and perfect for a small gathering (serves 4). Get ready for a chocolatey explosion that will satisfy even the most devoted chocoholics!

Prep Time 15 mins
Cook Time 35 mins
Calories 476.5 kcal
Protein 16g
Rating 4.0 (3 Reviews)
Decadent Vegan Dark Choco Brownies 36

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Decadent Vegan Dark Choco Brownies

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How to Make Decadent Vegan Dark Choco Brownies

  1. Preheat your oven to 350°F (175°C). Grease and flour an 8x8 inch baking pan.
  2. In a large bowl, melt the vegan butter and dark chocolate together using a double boiler or microwave in 30 second intervals, stirring until smooth.
  3. Add the sugar and whisk until combined.
  4. In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in the vanilla extract and vegan chocolate chips.
  7. Pour the batter into the prepared pan and spread evenly.
  8. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  9. Let the brownies cool completely in the pan before cutting and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

203g

Fat

9g

Carbs

29g

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