Delectable Fudge Pecan Pie Recipe

Name: Delectable Fudge Pecan Pie
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: Serves 1 or more
Ingredients: 2 large eggs; Evaporated Milk; Sugar; Cocoa; Flour; Vanilla; Butter; 2 cups pecan halves, plus extra for garnish (optional); Unbaked Pie Shells

Indulge in this irresistible Fudge Pecan Pie! Packed with crunchy pecans and a rich, decadent fudge filling, it's the perfect dessert for any occasion. Easy to make and guaranteed to impress, this recipe is a must-try for pecan pie lovers.

Prep Time 20 mins

Cook Time 45 mins

Calories 590.6 kcal

Protein 12g

Rating 2.5 (2 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Delectable Fudge Pecan Pie

2 large eggs
Evaporated Milk
Sugar
Cocoa
Flour
Vanilla
Butter
2 cups pecan halves, plus extra for garnish (optional)
Unbaked Pie Shells

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How to Make Delectable Fudge Pecan Pie

Preheat oven to 350°F (175°C).
In a large bowl, whisk together the brown sugar, granulated sugar, corn syrup, eggs, and vanilla extract until well combined.
Gradually whisk in the melted butter and pecans, ensuring they are evenly distributed throughout the mixture.
Carefully pour the filling into an unbaked 9-inch pie crust. Arrange additional pecan halves on top for extra crunch (optional).
Bake for 45-50 minutes, or until the center is set and the crust is golden brown. A knife inserted near the center should come out clean.
Let the pie cool completely on a wire rack before slicing and serving. Enjoy!