Devil's Dew Recipe

Warm up from the inside out with this devilishly delicious spiced wine! Perfect for cozy nights in or festive gatherings, Devil's Dew is a sweet and subtly spicy party drink that's easy to make. This recipe is easily scalable – double or halve it to suit your needs. Get ready to be enchanted!

Prep Time 5 mins
Cook Time 10 mins
Calories 245.3 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Devil's Dew 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Devil's Dew

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How to Make Devil's Dew

  1. In a saucepan, combine 1 bottle (750ml) of red wine and 1 cup (240ml) of water.
  2. Heat over low heat, stirring occasionally, until the mixture is hot and steaming. Do not let it boil.
  3. Remove from heat and stir in 1/4 cup (50g) of maple syrup until completely dissolved.
  4. Pour into mugs or heat-resistant glasses.
  5. Top each serving with a pat (about 1 tbsp) of butter.
  6. Serve immediately with cinnamon sticks for stirring.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

81g

Fat

0g

Carbs

9g

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