Ingredients for Don Strange Ranch Cranberry Chutney
- 1 cup jalapeño jelly
- Apple Cider Vinegar
- 1/2 cup honey
- 1/2 cup granulated sugar
- Whole Berry Cranberry Sauce
- 1/2 cup raisins
- Granulated Garlic
- 1/4 teaspoon ground cinnamon
- Ground Allspice
- Ground Ginger
- Crushed Red Pepper Flakes
- Pecans
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How to Make Don Strange Ranch Cranberry Chutney
- In a heavy-bottomed saucepan over medium-low heat, combine 1 cup jalapeño jelly, 1/2 cup apple cider vinegar, 1/2 cup honey, and 1/2 cup granulated sugar. Stir constantly until the sugar is completely dissolved.
- Remove the saucepan from the heat.
- Add 1 (12-ounce) bag fresh or frozen cranberries, 1/2 cup raisins, 1/4 cup chopped pecans or walnuts (optional), and 1/4 teaspoon ground cinnamon. Stir gently to combine.
- Let the mixture sit for at least 1 hour at room temperature to allow the flavors to meld. For best results, let it sit for several hours or even overnight.
- Refrigerate for up to 5 days to enhance flavors. The raisins will plump up beautifully.
- Bring to room temperature or gently heat before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
693g
Fat
11g
Carbs
64g