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Easy Bailey's Irish Cream Bars Recipe

Indulge in these decadent Easy Bailey's Irish Cream Swirl Bars! Perfect for holiday gatherings or any special occasion, this recipe is surprisingly simple to make. The creamy Baileys swirls throughout a moist cake base create a delightful flavor combination that will leave everyone wanting more. Get ready to impress your friends and family with this easy-to-follow recipe!

Prep Time 15 mins
Cook Time 45 mins
Calories 5646.6 kcal
Protein 135g
Rating 4.0 (1 Reviews)
Easy Bailey's Irish Cream Bars 26

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Easy Bailey's Irish Cream Bars

  • 1 (15.25 ounce) package chocolate cake mix
  • 3 large eggs
  • 3/4 cup Baileys Irish cream liqueur
  • 1/3 cup vegetable oil
  • 0 (not used in recipe)
  • 2 tablespoons semi-sweet chocolate chips
  • 1 tablespoon chopped pecans (optional)

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How to Make Easy Bailey's Irish Cream Bars

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour a 15 x 10 inch baking pan.
  3. In a large bowl, combine 1 box (15.25 oz) chocolate cake mix, 3 large eggs, 1/2 cup Baileys Irish Cream liqueur, and 1/3 cup vegetable oil. Mix until just combined.
  4. Set aside 1/2 cup of the prepared cake batter.
  5. Pour remaining cake batter into the prepared pan and spread evenly.
  6. In a small bowl, combine the reserved 1/2 cup cake batter with 1/4 cup Baileys Irish Cream liqueur, 2 tablespoons semi-sweet chocolate chips, and 1 tablespoon chopped pecans (optional). Mix until well combined.
  7. Drop large spoonfuls of the swirl mixture over the cake batter in the pan.
  8. Swirl the mixture gently with a fork or knife to create a marble effect.
  9. Bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out clean.
  10. Let the bars cool completely in the pan before cutting into squares.
  11. Enjoy your delicious Baileys Irish Cream Swirl Bars!

Nutrition Information (Approximate per serving)

Sodium

169 g

Sugar

1873g

Fat

555g

Carbs

216g

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Sweets & Sides Desserts The Americas American Holiday Recipes Baking

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