Easy Homemade Granola Bars Gluten Free Recipe

These incredible gluten-free granola bars are packed with flavor and easy to make! Customize them with your favorite mix-ins like chocolate chips, peanut butter, or nuts for a delicious and satisfying snack or breakfast treat. Perfect for meal prep and on-the-go energy!

Prep Time 15 mins
Cook Time 27 mins
Calories 545.6 kcal
Protein 13g
Rating Be the first
Easy Homemade Granola Bars Gluten Free 46

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Easy Homemade Granola Bars Gluten Free

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How to Make Easy Homemade Granola Bars Gluten Free

  1. Preheat oven to 350°F (175°C). Grease an 8x8 inch baking pan.
  2. In a medium saucepan, combine 1/2 cup (113g) unsalted butter, 1 cup (200g) packed brown sugar, 1/4 cup (60ml) honey, and 1/4 cup (60ml) light corn syrup.
  3. Stir constantly over medium heat until butter melts, sugar dissolves, and the mixture is smooth and bubbling slightly (about 5 minutes).
  4. Remove from heat and stir in 3 cups (300g) gluten-free rolled oats.
  5. Stir well until oats are evenly coated.
  6. Add your desired mix-ins: 1 cup chocolate chips, 1/2 cup peanut butter, 1/2 cup chopped nuts, or a combination. Stir gently to combine.
  7. Spread the mixture evenly into the prepared 8x8 inch pan.
  8. Bake for 22-25 minutes, or until golden brown and set.
  9. Let cool in the pan for 5 minutes before cutting into bars.
  10. Once completely cool (about 1 hour), remove the bars from the pan. For easier removal, run a thin knife or spatula around the edges before lifting.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

153g

Fat

75g

Carbs

24g

Frequently Asked Questions

How long does it take to make Easy Homemade Granola Bars Gluten Free?

Easy Homemade Granola Bars Gluten Free takes about 42 minutes from start to finish — roughly 15 minutes to prepare and 27 minutes to cook.

How many calories are in Easy Homemade Granola Bars Gluten Free?

Easy Homemade Granola Bars Gluten Free has approximately 545.6 calories per serving, with about 13 g protein, 24 g carbohydrates and 40 g fat.

What ingredients do I need for Easy Homemade Granola Bars Gluten Free?

The key ingredients for Easy Homemade Granola Bars Gluten Free are Butter, Brown Sugar, Honey, Corn Syrup, Quick Cooking Oats. See the full list with measurements above.

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