Ingredients for Easy One Bowl Apple Snack Brownie Cake
- 1 ½ cups all-purpose flour
- Baking Cocoa
- 1 teaspoon baking soda
- Salt
- ½ cup water
- Vegetable Oil
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 1 medium apple (peeled, cored, and diced)
- ¾ cup granulated sugar + 2 tablespoons granulated sugar (for apples)
- ½ teaspoon ground cinnamon
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Easy One Bowl Apple Snack Brownie Cake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Easy One Bowl Apple Snack Brownie Cake
- Preheat oven to 350°F (175°C). Grease an 8-inch baking dish.
- In a medium bowl, whisk together 1 ½ cups all-purpose flour, ¾ cup granulated sugar, ½ cup unsweetened cocoa powder, and 1 teaspoon baking soda.
- In a separate bowl, combine ½ cup water, ¼ cup vegetable oil, 1 tablespoon lemon juice, and 1 teaspoon vanilla extract.
- Add the wet ingredients to the dry ingredients and stir gently until just combined. Do not overmix.
- In a small bowl, toss 1 medium apple (peeled, cored, and diced), 2 tablespoons granulated sugar, and ½ teaspoon ground cinnamon.
- Gently fold the apple mixture into the batter.
- Pour batter into the prepared baking dish.
- Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean. Let cool completely before serving.
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
54g
Fat
5g
Carbs
10g