Easy Peasy Fudge Recipe

Indulge in this ridiculously easy 15-minute fudge recipe! Rich, creamy, and decadent, this Easy Peasy Fudge requires minimal effort and yields maximum deliciousness. Perfect for beginners or anyone craving a quick sweet treat. Get ready to impress with this foolproof recipe!

Prep Time 5 mins

Cook Time 15 mins

Calories 302.5 kcal

Protein 14g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Easy Peasy Fudge

Semisweet Chocolate
1 (14-ounce) can sweetened condensed milk
Vanilla Extract
Walnuts

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How to Make Easy Peasy Fudge

Prepare a double boiler or use a heat-safe bowl set over a pan of simmering water. Make sure the bottom of the bowl doesn't touch the water.
Add the chocolate chips to the top of the double boiler (or bowl) and melt, stirring occasionally, until smooth and creamy.
Remove from heat and stir in the sweetened condensed milk until completely combined and smooth.
Stir in the vanilla extract and nuts (if using).
Grease an 8x8 inch baking pan with butter or cooking spray.
Pour the fudge mixture into the prepared pan and spread evenly.
Refrigerate for at least 2 hours, or until firm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

98g

Fat

45g

Carbs

10g

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Frequently Asked Questions

How long does it take to make Easy Peasy Fudge?

Easy Peasy Fudge takes about 20 minutes from start to finish — roughly 5 minutes to prepare and 15 minutes to cook.

How many calories are in Easy Peasy Fudge?

Easy Peasy Fudge has approximately 302.5 calories per serving, with about 14 g protein, 10 g carbohydrates and 30 g fat.

What ingredients do I need for Easy Peasy Fudge?

The key ingredients for Easy Peasy Fudge are Semisweet Chocolate, Condensed Milk, Vanilla Extract, Walnuts. See the full list with measurements above.