Enchiladas Your Family Will Love Recipe

Quick, easy, and budget-friendly, these enchiladas are a family favorite! This recipe delivers cheesy, saucy deliciousness in just 20 minutes. Perfect for a weeknight meal, they're sure to become a staple in your home.

Prep Time 15 mins
Cook Time 20 mins
Calories 255.4 kcal
Protein 42g
Rating 5.0 (1 Reviews)
Enchiladas Your Family Will Love 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Enchiladas Your Family Will Love

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How to Make Enchiladas Your Family Will Love

  1. Brown 1 lb ground beef in a large skillet over medium-high heat. Drain off any excess grease.
  2. Stir in 1 (10 ounce) can of enchilada sauce and simmer for 5 minutes, allowing flavors to meld.
  3. Warm 12 corn tortillas according to package directions (microwave, oven, or skillet).
  4. Fill each tortilla with approximately 1/4 cup of the beef mixture and roll tightly.
  5. Arrange the filled enchiladas in a greased 9x13 inch baking dish.
  6. Pour the remaining enchilada sauce evenly over the enchiladas.
  7. Sprinkle generously with 1 cup shredded cheddar cheese and 1/2 cup chopped yellow onion.
  8. Bake in a preheated oven at 375°F (190°C) for 12-15 minutes, or until the cheese is melted and bubbly.
  9. Let stand for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

4g

Fat

33g

Carbs

0g