Famous Dave's Berry Pancake Syrup Recipe

Indulge in the sweet magic of Famous Dave's Berry Pancake Syrup! This recipe, inspired by the legendary cookbook, transforms fresh berries and bubbly champagne into an unforgettable topping for pancakes, waffles, or crepes. Using a mix of pureed and halved strawberries (but feel free to experiment with raspberries, blueberries, or a medley!), this syrup bursts with fruity flavor and a touch of sophisticated sweetness. A splash of Asti Spumante adds delightful effervescence, but any champagne will do. Get ready to elevate your breakfast game!

Prep Time 10 mins
Cook Time 15 mins
Calories 118 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Famous Dave's Berry Pancake Syrup 18

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Famous Dave's Berry Pancake Syrup

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How to Make Famous Dave's Berry Pancake Syrup

  1. In a medium saucepan, combine 1 cup pureed berries, 1 cup halved berries, 1/2 cup Asti Spumante (or other champagne), 2 tablespoons lemon juice, 1 teaspoon ground cinnamon, and 1 teaspoon vanilla extract.
  2. Add 1 cup granulated sugar and 1/4 cup honey. Stir well to dissolve the sugar.
  3. Bring the mixture to a gentle boil over medium heat. Reduce heat to low and simmer for 3 minutes, stirring occasionally, until slightly thickened.
  4. Remove from heat and let cool slightly before serving. Enjoy warm or at room temperature over your favorite pancakes, waffles, or crepes!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

93g

Fat

0g

Carbs

8g