Ingredients for Fast N Easy Ham Glaze
- 1/2 cup Karo light corn syrup
- 1/4 cup honey
- Cornstarch
- 2 tablespoons butter
- Ham
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How to Make Fast N Easy Ham Glaze
- Preheat oven to 350°F (175°C).
- Cook ham according to package directions until heated through.
- While the ham cooks, prepare the glaze: In a microwave-safe bowl, combine 1/2 cup Karo light corn syrup and 1/4 cup honey.
- Microwave on high for 1 minute, or until slightly warmed and combined.
- Stir in 2 tablespoons of butter and 1 tablespoon of cornstarch until smooth.
- Once the ham is cooked, drain any excess juices from the baking pan.
- Generously coat the ham with the glaze, ensuring all surfaces are covered.
- Place the glazed ham uncovered back in the preheated oven for 10-15 minutes, basting with the glaze from the pan every 5 minutes. This helps create a beautiful, caramelized finish.
- Remove from oven, let rest for 5 minutes before slicing and serving.
- Enjoy your incredibly delicious and easy glazed ham!
Nutrition Information (Approximate per serving)
Sodium
2879 g
Sugar
1325g
Fat
509g
Carbs
195g