Fat Free Honey Mustard Dressing Recipe

Whip up this incredibly tasty and easy fat-free honey mustard dressing in just 5 minutes! Perfect for salads, dipping vegetables, or as a marinade. Light, zesty, and surprisingly flavorful – it's the perfect guilt-free addition to any meal.

Prep Time 5 mins
Cook Time 5 mins
Calories 54.6 kcal
Protein 0g
Rating 4.5 (12 Reviews)
Fat Free Honey Mustard Dressing 46

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fat Free Honey Mustard Dressing

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How to Make Fat Free Honey Mustard Dressing

  1. In a medium bowl, whisk together the honey, mustard, vinegar, lemon juice, and garlic powder.
  2. Gradually whisk in the fat-free milk or yogurt until the dressing is smooth and creamy.
  3. Season with salt and pepper to taste. Add a pinch of onion powder for extra zing (optional).
  4. Taste and adjust seasonings as needed. For a thinner dressing, add a teaspoon of water at a time until desired consistency is reached.
  5. Serve immediately or store in an airtight container in the refrigerator for up to 5 days.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

36g

Fat

0g

Carbs

3g

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