Fat Free Tomato Dressing Marinade Recipe

Whip up this vibrant, fat-free tomato dressing in just 10 minutes! Perfect as a zesty marinade for chicken, fish, pork, or beef, or toss it with your favorite greens for a refreshing summer salad. This recipe is light, flavorful, and bursting with fresh tomato goodness – guilt-free grilling and healthy eating made easy!

Prep Time 5 mins
Cook Time 10 mins
Calories 32.1 kcal
Protein 1g
Rating 2.0 (1 Reviews)
Fat Free Tomato Dressing Marinade 43

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

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How to Make Fat Free Tomato Dressing Marinade

  1. Combine all ingredients in a medium bowl.
  2. Whisk vigorously until the dressing is smooth and well combined.
  3. Refrigerate for at least 30 minutes to allow the flavors to meld. For best results, chill for 2 hours or longer.
  4. Use as a marinade: Add your protein of choice (chicken, fish, pork, or beef) to the dressing, ensuring it's fully coated. Marinate for at least 30 minutes, or up to 4 hours in the refrigerator.
  5. Use as a salad dressing: Toss with your favorite field greens, chopped vegetables (cucumber, bell peppers, etc.), and enjoy immediately.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

9g

Fat

0g

Carbs

1g

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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Very Low Carbs Salads Condiments Etc Fruit Vegetables American Canadian Southern United States Easy No Cook Refrigerator Beginner Cook Potluck Dinner Party Low Fat Picnic Vegetarian Salad Dressings Marinades And Rubs Grains Dietary Spicy Low Sodium Gluten Free Low Cholesterol Low Saturated Fat Low Calorie Pacific Northwest Oamc Freezer Make Ahead Low Carb Inexpensive Healthy 2 Northeastern United States Free Of Something Low In Something Pasta Rice And Grains Taste Mood To Go Equipment Number Of Servings 3 Steps Or Less Technique