Ingredients for Fig And Honey Milk Shake
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How to Make Fig And Honey Milk Shake
- Soak 1 cup of dried figs in 1 cup of water for 4-5 hours.
- Drain the soaked figs and add them to a blender.
- Blend until completely smooth.
- Add 2 cups of milk, 2 tablespoons of sugar (adjust to your sweetness preference), and 1 tablespoon of honey (adjust to your sweetness preference).
- Blend until well combined and frothy.
- Add 1/2 cup of heavy cream (or whipped cream) and 1/2 teaspoon of vanilla extract (or your preferred essence).
- Blend briefly to combine.
- Pour into glasses filled with ice and serve immediately. Enjoy your delicious Fig & Honey Milkshake!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
71g
Fat
57g
Carbs
9g