Ingredients for Finadene Sauce
- White Vinegar
- 1/2 cup soy sauce
- Green Onions
- Hot Peppers
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Finadene Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Finadene Sauce
- In a medium bowl, pour 1/4 cup white vinegar (or 2 tablespoons lemon juice).
- Gradually whisk in 1/2 cup soy sauce, tasting as you go to adjust to your preferred level of saltiness.
- Add 1/4 cup finely chopped red onion and 1/4 cup finely chopped green bell pepper (or your preferred pepper).
- Stir well to combine.
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled.
Nutrition Information (Approximate per serving)
Sodium
447 g
Sugar
54g
Fat
0g
Carbs
10g