Finjan Erfeh Saudi Spicy Tea Recipe

Experience the fiery warmth of Finjan Erfeh, a traditional Saudi Arabian spicy tea. This invigorating beverage boasts a rich blend of aromatic spices, creating a uniquely flavorful and comforting drink perfect for any occasion. Easy to make in just 8 minutes!

Prep Time 5 mins
Cook Time 8 mins
Calories 77.5 kcal
Protein 0g
Rating 4.3 (7 Reviews)
Finjan Erfeh Saudi Spicy Tea

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Finjan Erfeh Saudi Spicy Tea

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How to Make Finjan Erfeh Saudi Spicy Tea

  1. In a small saucepan, combine 2 cups of water, 1 cinnamon stick (3 inches), 2 cloves, 1/2 teaspoon cardamom pods (lightly crushed), 1/4 teaspoon ground ginger, and a pinch of saffron threads.
  2. Bring the mixture to a boil over medium-high heat.
  3. Reduce heat to low and simmer gently for 3 minutes, allowing the spices to infuse.
  4. Remove from heat and strain the mixture through a fine-mesh sieve into a teapot.
  5. Add 2 teaspoons of black tea leaves (or your preferred type) to the teapot.
  6. Let the tea steep for 5 minutes to allow the flavors to meld.
  7. Serve hot and enjoy your authentic Finjan Erfeh!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

74g

Fat

0g

Carbs

6g