Flourless Peanut Butter Chocolate Chip Cookies Recipe

Indulge in these decadent Flourless Peanut Butter Chocolate Chip Cookies, a Southern Living sensation! These rich, chewy cookies are surprisingly easy to make and require no flour, making them perfect for gluten-free baking. Get ready for a taste of the South with every bite – rich peanut butter flavor explodes alongside melty chocolate chips in a delightful, flourless treat.

Prep Time 15 mins
Cook Time 30 mins
Calories 1487.7 kcal
Protein 78g
Rating 5.0 (4 Reviews)
Flourless Peanut Butter Chocolate Chip Cookies 18

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Flourless Peanut Butter Chocolate Chip Cookies

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How to Make Flourless Peanut Butter Chocolate Chip Cookies

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, cream together the peanut butter and brown sugar until smooth and creamy.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. Add the chocolate chips and mix until evenly distributed.
  5. Roll the dough into 1-inch balls and place them onto the prepared baking sheet, leaving some space between each cookie.
  6. Flatten each ball slightly with a fork.
  7. Bake for 8-10 minutes, or until the edges are lightly golden brown.
  8. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

51 g

Sugar

530g

Fat

146g

Carbs

51g