Foolproof Chicken Pot Pie Recipe

This comforting classic is a family favorite for a reason! My husband still raves about this easy-to-make chicken pot pie, perfect for busy weeknights or effortless entertaining. Make-ahead friendly, simply pop it in the oven when you're ready for a warm, delicious meal. Customize it with your favorite cream soups – this recipe features a creamy mushroom and broccoli base, but feel free to get creative!

Prep Time 25 mins

Cook Time 65 mins

Calories 240.8 kcal

Protein 25g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Foolproof Chicken Pot Pie

Cream Of Mushroom Soup
Cream Of Broccoli Soup
Boneless Skinless Chicken Thighs
Mixed Vegetables
Ready Made Pie Crust

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How to Make Foolproof Chicken Pot Pie

Preheat oven to 350°F (175°C).
Place 1.5 lbs boneless, skinless chicken thighs in a microwave-safe bowl, cover with water, and microwave on high for 20 minutes, or until cooked through.
Place one 14-ounce package refrigerated pie crust in the bottom of a 9x13 inch square Corningware dish or similar baking dish.
In a large bowl, combine 10.75 ounces cream of mushroom soup and 10.75 ounces cream of broccoli soup.
Drain 1 (16 ounce) package of frozen mixed vegetables and stir them into the soup mixture.
Once the chicken is cooked, drain the water and shred or slice into bite-sized pieces. Add the chicken to the soup and vegetable mixture.
Top with the remaining 14-ounce package refrigerated pie crust. Crimp the edges to seal.
Poke several holes in the top crust to allow steam to escape.
Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbly.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

Fat

11g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Poultry Chicken Recipes Mushroom Recipes The Americas American Southern Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Savory Pies Main Dish Poultry Easy Chicken One Dish Meal Meat Chicken Thighs Legs 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Foolproof Chicken Pot Pie?

Foolproof Chicken Pot Pie takes about 90 minutes from start to finish — roughly 25 minutes to prepare and 65 minutes to cook.

How many calories are in Foolproof Chicken Pot Pie?

Foolproof Chicken Pot Pie has approximately 240.8 calories per serving, with about 25 g protein, 6 g carbohydrates and 18 g fat.

What ingredients do I need for Foolproof Chicken Pot Pie?

The key ingredients for Foolproof Chicken Pot Pie are Cream Of Mushroom Soup, Cream Of Broccoli Soup, Boneless Skinless Chicken Thighs, Mixed Vegetables, Ready Made Pie Crust. See the full list with measurements above.