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How I Got My Family To Eat Spinach Spinach Casserole Recipe

Conquer picky eaters with this unbelievably delicious spinach casserole! Even spinach-haters will devour this creamy, cheesy bake. Inherited from my mother-in-law (who also makes it with broccoli!), this recipe is a guaranteed crowd-pleaser for family gatherings or a weeknight dinner. Hot or cold, it's the perfect comfort food. Get ready for rave reviews!

Prep Time 15 mins
Cook Time 50 mins
Calories 166.1 kcal
Protein 19g
Rating 4.2 (113 Reviews)
How I Got My Family To Eat Spinach Spinach Casserole 122

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for How I Got My Family To Eat Spinach Spinach Casserole

  • 10 oz (280g) fresh spinach
  • Egg
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • Onion
  • 1/2 cup shredded cheddar cheese
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 cup croutons
  • 1/2 cup milk
  • 1/4 cup grated Parmesan cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder

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How to Make How I Got My Family To Eat Spinach Spinach Casserole

  1. Preheat oven to 350°F (175°C).
  2. Place 10 oz (280g) fresh spinach in a colander and thoroughly squeeze out excess water.
  3. In a large bowl, combine the squeezed spinach with 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 cup milk, 1/2 cup shredded cheddar cheese, 1/4 cup grated Parmesan cheese, 1/4 teaspoon garlic powder, 1/4 teaspoon onion powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper. Mix thoroughly.
  4. Pour the mixture into a greased 2-quart casserole dish. Top with 1 cup croutons.
  5. Bake for 35-40 minutes, or until golden brown and bubbly around the edges.

Nutrition Information (Approximate per serving)

Sodium

32 g

Sugar

6g

Fat

26g

Carbs

3g

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Sweets & Sides Side Dishes American Vegetarian Fall Recipes Holiday Recipes Baking

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60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Casseroles Main Dish Side Dishes Eggs Dairy Vegetables Oven Easy Potluck Vegetarian Cheese Dietary Low Calorie Low Carb Inexpensive Low In Something To Go Equipment Grilling Number Of Servings