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Fresh Tomato And Roasted Garlic Salad Dressing Recipe

Elevate your salads from ordinary to extraordinary with this vibrant Fresh Tomato & Roasted Garlic Salad Dressing! Roasting the garlic mellows its flavor into a sweet and irresistible treat that perfectly complements juicy tomatoes and crisp greens. This simple recipe takes just 25 minutes to make and is guaranteed to become your new go-to dressing for any salad occasion. Get ready to experience a flavor explosion!

Prep Time 15 mins
Cook Time 25 mins
Calories 587.2 kcal
Protein 9g
Rating 4.7 (3 Reviews)
Fresh Tomato And Roasted Garlic Salad Dressing 21

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fresh Tomato And Roasted Garlic Salad Dressing

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How to Make Fresh Tomato And Roasted Garlic Salad Dressing

  1. Preheat oven to 350°F (175°C).
  2. Drizzle 1 teaspoon of olive oil over 1 whole head of garlic cloves.
  3. Roast the oiled garlic cloves in a small oven-safe dish for 10-15 minutes, or until golden brown and soft. Watch carefully to prevent burning.
  4. Remove from oven and let cool completely.
  5. Once cool, gently squeeze the roasted garlic pulp from the skins.
  6. In a blender, combine the roasted garlic pulp, 1/2 cup olive oil, 1/2 cup ripe tomatoes (roughly chopped), 2 tablespoons red wine vinegar, 1 tablespoon lemon juice, 1 teaspoon Dijon mustard, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  7. Blend until completely smooth and creamy.
  8. Taste and adjust seasonings as needed.
  9. Drizzle over your favorite mixed green salad and enjoy immediately or refrigerate leftovers for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

35g

Fat

38g

Carbs

7g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Salads Lunch Side Dishes European Italian Mediterranean The Americas American Southern Healthy Vegetarian Vegan Gluten Free

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Salads Fruit Vegetables Canadian Oven Refrigerator Dinner Party Holiday Event Picnic Salad Dressings Food Processor Blender Dietary Low Sodium Low Cholesterol Low Carb Healthy 2 Ontario Low In Something Citrus Lemon Onions Tomatoes To Go Equipment Small Appliance Presentation Served Cold