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Uncle Bill's Balsamic Vinegar Dressing Recipe

Elevate your salads with Uncle Bill's incredible Balsamic Vinegar Dressing! This quick and easy recipe transforms simple greens into a gourmet experience. Made with high-quality, 6-year-old balsamic vinegar (for the best flavor!), this dressing is perfect for Caesar salads or any lettuce mix. Get ready for a burst of tangy, sweet, and savory deliciousness in just minutes!

Prep Time 10 mins
Cook Time 10 mins
Calories 851.6 kcal
Protein 1g
Rating 4.3 (9 Reviews)
Uncle Bill's Balsamic Vinegar Dressing 17

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Uncle Bill's Balsamic Vinegar Dressing

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How to Make Uncle Bill's Balsamic Vinegar Dressing

  1. Combine 1/2 cup balsamic vinegar, 1/4 cup lemon juice, 1/4 cup Dijon mustard, 1 tablespoon Worcestershire sauce, 2 cloves garlic (minced), 1 shallot (finely chopped), 1/4 teaspoon black pepper, and 2 tablespoons of water in a food processor or blender.
  2. Process until completely smooth.
  3. With the food processor running on low speed, slowly drizzle in 1/2 cup olive oil in a steady stream. Process for 30 seconds.
  4. Add 2 tablespoons of liquid honey and process for another 30 seconds, until well combined.
  5. Transfer the dressing to an airtight container and refrigerate.
  6. Stir or shake well before serving.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

60g

Fat

59g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Salads Lunch Side Dishes European Italian Mediterranean The Americas American Healthy Vegetarian Gluten Free Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Salads Fruit Vegetables Salad Dressings Dietary Low Sodium Low Carb Low In Something Citrus Lemon Onions Number Of Servings