Ingredients for Fritos Pie
- 1 (10 ounce) bag Fritos corn chips
- 1 lb ground beef
- Taco Seasoning
- 1/2 cup sour cream
- 1/2 cup shredded lettuce
- 1/4 cup picante sauce
- Cheddar Cheese
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How to Make Fritos Pie
- Brown 1 lb ground beef in a large skillet over medium-high heat. Drain off any excess grease.
- Add 1 packet taco seasoning and 1/2 cup water to the ground beef. Stir to combine and simmer for 5 minutes, or until the liquid is absorbed.
- Preheat oven to 325°F (160°C).
- Pour 1 (10 ounce) bag of Fritos corn chips into the bottom of an 8x8-inch casserole dish.
- Spread the seasoned ground beef mixture evenly over the corn chips.
- Sprinkle 2 cups of shredded cheddar cheese (or your preferred Mexican blend) over the beef.
- Bake for 15-20 minutes, or until the cheese is melted and bubbly.
- Remove from oven and top with 1/2 cup sour cream, 1/4 cup picante sauce, and 1/2 cup shredded lettuce as desired.
- Serve immediately and enjoy your easy and flavorful Fritos Pie!
Nutrition Information (Approximate per serving)
Sodium
35 g
Sugar
4g
Fat
105g
Carbs
14g
