Fruit Toast With Grilled Ricotta Peaches Recipe

Indulge in this delightful twist on breakfast or dessert! Our Grilled Ricotta Peach & Fruit Toast recipe, inspired by the 'Little Ideas Diabetes' cookbook, features juicy grilled peaches infused with creamy ricotta, perfectly complementing crisp fruit toast and a touch of maple sweetness. Prepare to be amazed by the simplicity and deliciousness of this 12-minute wonder.

Prep Time 5 mins

Cook Time 12 mins

Calories 113.8 kcal

Protein 10g

Rating Be the first

Fruit Toast With Grilled Ricotta Peaches

Recipe Actions

Share this recipe:

Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Fruit Toast With Grilled Ricotta Peaches

2 ripe peaches
1/2 cup part-skim ricotta cheese
1 large egg white
zest of 1/2 orange
1 teaspoon vanilla extract
4 slices fruit bread
1 tablespoon pure maple syrup
4 sprigs fresh mint, for garnish (optional)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Fruit Toast With Grilled Ricotta Peaches? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Fruit Toast With Grilled Ricotta Peaches

Preheat your grill to high. Halve 2 ripe peaches and remove the pits.
In a small bowl, gently combine 1/2 cup ricotta cheese, 1 large egg white, zest of 1/2 orange, and 1 teaspoon vanilla extract.
Spoon the ricotta mixture evenly over the cut sides of the peaches.
Place the peaches, ricotta-side up, on a baking sheet. Grill for 3-5 minutes, or until the peaches are tender and slightly golden.
While the peaches grill, toast your favorite fruit bread to a crisp golden brown.
Top each slice of toast with a grilled peach half. Drizzle with 1 tablespoon maple syrup and garnish with fresh mint leaves (optional).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

63g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Breakfast Desserts Fruit Diabetic Dietary Pitted Fruit Peaches

Frequently Asked Questions

How long does it take to make Fruit Toast With Grilled Ricotta Peaches?

Fruit Toast With Grilled Ricotta Peaches takes about 17 minutes from start to finish — roughly 5 minutes to prepare and 12 minutes to cook.

How many calories are in Fruit Toast With Grilled Ricotta Peaches?

Fruit Toast With Grilled Ricotta Peaches has approximately 113.8 calories per serving, with about 10 g protein, 6 g carbohydrates and 3 g fat.

What ingredients do I need for Fruit Toast With Grilled Ricotta Peaches?

The key ingredients for Fruit Toast With Grilled Ricotta Peaches are Peaches, Low Fat Ricotta Cheese, Egg White, Orange Zest, Vanilla Extract, Fruit Bread. See the full list with measurements above.